Freeze Cream is Helen’s New Healthy Dessert Option

Nothing says “dog days of summer” quite like July in the South. Thankfully, it’s also National Ice Cream month, and there’s no better way to celebrate than with a huge *roll*  (not scoop!) of freeze cream. Freeze Cream is a new, game-changing shop in downtown Helen that will have you coming back for more. 

Four different flavor selections of freeze cream in individual cups.

Freeze Cream caters to the individual. If you need an alternative base to the traditional dairy, no problem–Freeze Cream has almond milk and coconut milk bases. They also have gluten-free, dye-free, sugar-free, nut-free and vegan options. Their fillings are wholesome, simple ingredients that don’t have a laundry list of additional, unpronounceable ingredients like many desserts do. Each portion is made-to-order to each customers’ preferences and created right before your eyes. 

Come see why this local, growing company is popping up all over Georgia and leaving their guests satisfied knowing that while they may have indulged in a yummy dessert, they can leave their guilt at the door. 

Freeze Cream smoothie presented in front of a menu board.

And don’t forget, Lucille’s Mountain Top Inn & Spa is more than happy to cater to any dietary restrictions you may have. Just let us know when you make your reservation (in the comment field when making an online reservation) and we will plan exquisite breakfasts and desserts that meet your particular restrictions. 

And while you’re treating yourself, make sure to book an appointment at Lucille’s Spa. Your body will thank you!